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Food & Dining

Your guide to food, restaurants, wine and dining in Hawaii.

Roberto Viernes
Vino Sense // Touring Wine Regions Of France, Part 2
This is the second of a two-part recap of my recent visit to France (read part one here). These are my general sentiments of each...

Diana Helfand
Heart-y Chef // A Sweet Way To Use Up Overripe Bananas
I love it when I meet responsible, hard-working young people. The other evening I was in Zippy’s Kailua restaurant and was enjoying one of its...

Roberto Viernes
Vino Sense // Touring And Tasting The South Of France
This is part one in a two-part series. I have just returned from my annual January trip to France to visit some of my favorite...

Diana Helfand
Heart-y Chef // Cozy Comfort Food For Cooler Weather
Hawaii Kai residents Susan and Reed Young moved to Hawaii in 1999, when Susan assumed the position of director of nursing at Kapiolani Medical Center...

Roberto Viernes
Vino Sense // A Hedonistic Evening To Remember
The bar has been set very high already this year on my hedonism scale. I was fortunate enough to attend a friend’s birthday party, which...

Diana Helfand
Heart-y Chef // A Sesame-laced Marinade For Sprouts
Sometimes it takes the viewpoint of someone not living in Hawaii to bring home to us how lucky we are! Jerry Pursley writes that when...

Diana Helfand
Heart-y Chef // The Iron Chef Gets Creative With Cabbage
Masaharu Morimoto, known around the world as the star of Iron Chef and Iron Chef America, has just opened his newest restaurant at the Andaz...

Roberto Viernes
Vino Sense // Color Blind When It Comes To Wine
There are many factors that affect my enjoyment of wine. The company I am in, the food with which the wine is paired, the temperature...

Diana Helfand
Heart-y Chef // Tossing In The Goodness Of Grapes
Sarah Daigle came to Hawaii almost five years ago from Maine, following her heart and embracing the aloha spirit. She is creative director for the...

Roberto Viernes
Vino Sense // What’s Emotion Got To Do With It?
You may not know, but I am a bit of a car enthusiast. I can’t collect them as I do wine, but I do appreciate...

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